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Thursday 1 December 2011

Christmas Card in Blues

I've had an excellent day today! a girl friend (Heather)  came over and we spent the day chatting, lunching and making cards, well, we got 2 cards each made. Very relaxed and enjoyable.
This is the card we made, We used a 14cm x 14cm white base card which we inked with Distress ink in faded jeans, then stamped the background flourish  using the same ink. the snowflake border, tag and scallop circle were cut from Night of Navy card, using a Stampin Up punch for the circle and a Spellbinders Shapeabilities tag die, the snowflake border is a Martha Stewart border punch. The candle image and sentiment is from Kaszazz. Ordering details of Stampin Up and Kasazz  items used will be listed at the end of todays blog.
The candle image is fussy cut and decorated with Stickles, glitter and rhinestones. the sentiment and tag are mounted on Dimensionals.

Heather made some truly delicious sausage rolls for lunch. I will definitely be trying that recipe myself.

For Kasazz supplies you can contact Heather at Hblencowe@bigpond.com she will be more than happy to assist you with ordering from the current catalogue.

For Stampin Up supplies, please contact me as I'm an independent Stampin Up Demonstrator. beth@huggiescrafts.com


Supplies Used in this project are:
plain white card cut to 14cm x 28cm, scored and folded in half.
Night of Navy A4 card available from Stampin Up106577
Tim Holtz Distress Ink "Faded Jeans' by Ranger available from Kasazz
Spellbinders Shapeabilities Standard Tag available from Blue Edge Crafts
Martha Stewart Snowflake border punch available from Paper Flourish
4.4cm (1 3/4") Scallop Circle punch  119854 available from Stampin Up
Stamps used are Fancy Flourish 4222KK; Candles Large 1193J; & Christmas uncut set 2014LM all available from Kaszazz
Dimensionals foam mounts 104430 available from Stampin Up
Stickles Diamond available from Paper Flourish
the glitter, rhinestones ribbon and embossing powder were all from my stash.

Thank you for looking.
Happy Crafting.

Beth


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